OPENING on November 14th, Feast Off-Piste at The Berkeley Hotel in Knightsbridge offers an enchanting winter dining experience designed to brighten dark winter evenings. The guests are invited to step into a cosy alpine retreat featuring gingerbread s’mores, winter-themed cocktails, and a festive ambiance.
Gingerbread S’mores
Surrounded by snow-dusted trees and soft, warm lighting, diners can revel in a complete après-ski experience, savouring a delicious sharing menu with Swiss raclette, truffle-topped tartiflette, and mulled wine—all from custom-made ski gondolas on The Berkeley’s rooftop.
Feast Off-Piste sharing menu
Feast Off-Piste winter cocktails
With breathtaking views of London’s skyline and Winter Wonderland below, guests can relax and explore a winter cocktail menu, including inventive takes on classics like the Black Forest Espresso Martini, Aperol Negroni Sour, and Blackberry Margarita. For an added touch of luxury, the guests can ring the ‘Champagne bell’ in their gondola for a glass of Laurent-Perrier Champagne.
by Olga Petrusewicz
The pop-up is available to book for groups of 4-6 from 14th November 2024 – 1st January 2025 and is priced at £75 per person.
Four sittings are available daily, from 12-2pm, 3-5pm, 6-8pm and 9-11pm.
For more information and to book, visit www.feast-events.com