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Glass Magazine

October 6, 2017
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Day Two – Frieze London 2017

AS well as the main section of exhibits, the Frieze art fair also hosts a Focus section which showcases emerging

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Glass meets chef Daniel McGarey of the Shangri-La at the Shard

Glass meets chef Daniel McGarey, the new culinary force behind the Shangri-La at the Shard, London AFTER achieving a distinction

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