A Mexican summer in a glass: Ochre presents artful new cocktails

THE MUCH-loved London restaurant Ochre known for its thoughtful fusion of flavour and artistry adds one more reason for Londoners to pay it a visit. This summer, Ochre invites the guests to explore Mexico through the lens of José María Velasco not in a gallery, but in a cocktail glass.

Rocas Espresso Martini

To celebrate the Velasco exhibition at The National Gallery, Ochre has crafted a tequila-based cocktail menu drawing inspiration from the painter’s breathtaking views of the Mexican countryside. The result? A collection of drinks that feel as much like a journey through Mexico’s natural beauty and refreshing flavours. 

The Forest of Pacho

Each cocktail is a little nod to Velasco’s world and to the artistry of cocktail making. The Forest of Pacho is light and green, layered with elderflower, lime, cucumber, and just enough jalapeño to awake me after a long day. 

Then there’s Rocas, a rich, bold take on the espresso martini, made with Tapiato Anejo, smooth coffee, and a cloud of traditional Mexican salted horchata foam – silky and familiar, yet with a note of surprise. 

The Valley of Mexico

But the real showstopper is The Valley of Mexico. Inspired by Velasco’s most iconic painting, this cocktail arrives with an edible artwork – an actual transfer of the painting – perched delicately on top. It’s a little surreal, a little theatrical, and, without a doubt, absolutely delicious. 

Paired with a selection of bar snacks – think plump green olives, freshly baked bread with whipped butter, or golden mac & cheese croquettes. Weekday evenings in London just got a serious upgrade.

By Olga Petrusewicz

The cocktail menu is available Monday to Thursday. Book table here.
National Gallery, Trafalgar Sq, London WC2N 5DN