Glass Magazine
DIOR has enlisted chef Mauro Colagreco for its Saint-Tropez hospitality offering, bringing the three Michelin-starred Mirazur chef to the house’s seasonal restaurant on the French Riviera. The menu looks to the Mediterranean, with vegetables, herbs, flowers, and seafood at its centre, with dishes ranging from shellfish tartare with clover-shaped leaves
JUST in time for Easter, Hilton Molino Stucky Venice has reopened its acclaimed canal-side restaurant, Aromi, unveiling a daring new
ANANTARA Palazzo Naiadi Rome Hotel is one of the most well known and visually stunning hotels in Rome. Housed in
ALBA has joined the West London restaurant scene with their recent opening on Brompton Road bringing La Dolce Vita to
I, LIKE many, have a favoured Chinese restaurant – a fail-safe that will likely last me a lifetime and have
Transforming teatime into an immersive experience, The Franklin London — Starhotels Collezione has just unveiled a new afternoon tea offering:
TO MARK the highly anticipated return of The White Lotus HBO® Original television series, Four Seasons Hotel London at Park
Ariana DeBose Is Stepping Into Her Next Act.
Read The Interview Here:
Jil Sander Adds New Scents to Olfactory Series 1.
Find Out More Here:
Chanel Names Gracie Abrams As Face Of Coco Mademoiselle Crush Absolu.
Get The First Glimpse Of Her Appointment Here: