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Europe · Feature · Italy · Travel

The Art of Modern Venetian Luxury: Inside Hotel Gabrielli

THERE are hotels in Venice that trade purely on location and others that lean heavily into nostalgia. The newly reopened Hotel Gabrielli manages the rare feat of delivering both while feeling unmistakably fresh. Following an extensive renovation and reopening in August last year under the stewardship of Starhotels’ Collezione brand,

One Aldwych becomes London’s first five-star hotel to gain B Corp certification

LOCATED in the heart of London lies One Aldwych – the independent luxury hotel blending Parisian grandeur with contemporary city

Glass gets cosy at Hilton Cambridge City Centre

KNOWN as a city rich in history and architecture and being home to one of the world’s most famous universities,

Glass soars above the clouds at the Four Seasons Hotel New York Downtown

NEW York is one of those cities that you experience from a great height. The higher you go, the better

Glass experiences a weekend escape in Tuscany’s L’Andana

TUSCANY has always called to me, but it’s the southern part of the region—the Maremma—that holds something more. Less polished,

Glass stays at Edinburgh’s landmark hotel, The Balmoral

THERE are classic historic hotels so grounded in their locations that their name and the city are inseparable – the

Belmond unveils the Britannic Explorer – the UK’s first luxury sleeper train

LAUDED for its collection of award-winning trains and hotels, Belmond has garnered an impressive reputation in the luxury hospitality industry.

Glass experiences tales of the unexpected at the Mandarin Oriental Geneva

IT WAS a great meal but I can’t tell you what it was or anything about the restaurant as I’d

Glass goes ski-less to Salzburg and Schladming-Dachstein

SALZBURG needs little introduction when it comes to its classical heritage, musical and architectural. The city’s prince-archbishops who cultivated Salzburg-born

Glass experiences island-hopping in the Cyclades with Domes Hotels

“ARE you ready for the mains now?,” I hear as I take what I thought was my last mouthful of


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