Glass Magazine
IN THE bleak midwinter, sometimes there’s nothing better than enjoying some hearty Italian cuisine. For those seeking respite from the
NESTLED in the buzzing streets of Mayfair, London, Bar Des Prés is a gastronomic haven that seamlessly blends the flair
SINCE being founded in 2013 by Kurt Zdesar, Chotto Matte has been taking over London’s dining scene with its Japanese-Peruvian
LOCATED on the 32nd floor of The Shard, Oblix’s heavenly location is just one of the renowned restaurant’s attractions. The
AFTER a year of iconic looks down the runaway during fashion week, Prêt-à-portea establishes an astonishing, new selection of sweet
USHERING in the winter season with a new culinary dining experience, the infamous Sofitel London St James has just announced
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