Food & Drink - The Glass Magazine

Smith’s Bar & Grill brings comfort and care to British cuisine

May 15, 2024

LOCATED just a stone’s throw away from Paddington Station lies one of London’s best-kept secrets – Smith’s Restaurant & Bar. Centring itself around sustainable modern British cuisine, the contemporary ...

Savage Garden teams up with the Ocean Conservation Trust for two new cocktails

Sophie Richardson

May 9, 2024

Dining, News

LOOKING for a bar with panoramic views of London’s iconic skyline? Look no further than Savage Garden. Overlooking famous buildings and monuments such as The Shard, Tower Bridge and St. Paul’s Cathedral, t...

Tattu London joins forces with Laurent-Perrier for its summer terrace

Sophie Richardson

May 8, 2024

Dining, News

SINCE being established in 2015, Tattu has taken the UK culinary scene by storm. Lauded for its innovative Chinese cooking, the family-run business centres itself around providing holistically enjoyable dining...

Glass tastes Izakaya-inspired cuisine at Apothecary East

Sophie Richardson

May 2, 2024

Dining, News

NESTLED away amongst the vibrant streets of Shoreditch lies Apothecary East – an independent Japanese restaurant. Combining the buzz of a busy cocktail bar with the sophistication of an ornate dining room, the...

Glass stops by Caviar House at Threadneedles Hotel for an evening of seafood

Vivian Hui

May 1, 2024

Dining, Food & Drink

FEW places do relaxation quite like the Threadneedles Hotel amidst the hustle and bustle of London, and with the addition of the Caviar House bringing its world-class caviar and exquisite seafood to this haven...

Glass indulges in Bees in Bloom Afternoon Tea at Shangri-La The Shard

Vivian Hui

April 26, 2024

Dining, Food & Drink, News

IN TIME for the spring season to finally begin in London, Shangri-La The Shard launches Bees in Bloom Afternoon Tea, in collaboration with luxury handmade jewellery brand Alex Monroe and support of sustainable...

LUCHO brings Chilean cuisine to The Rosebery

Sophie Richardson

April 25, 2024

Dining, News

USHERING in the warm weather with equally delightful cuisine, the Mandarin Oriental Hyde Park has just announced the launch of its brand-new dining spot, Lucho. Located at The Rosebery, Lucho offers light, ...

Taika Waititi and Future get Western in cowboy-inspired campaign for Belvedere 10

Imogen Clark

April 24, 2024

Drinks, News

SHAKING it up with a new campaign, luxury spirit brand Belvedere goes Western with three-minute long campaign starring Grammy-award winning artist Future and Academy Award winner Taika Waititi. Cruising al...

Feast on Cloud 9 returns to The Grove for a flavourful summer

Nicole Pereira

April 22, 2024

Food & Drink, News

FEAST on Cloud 9 by Feast Events returns to Hertfordshire's The Grove this summer for a delectable Champagne Afternoon Tea and a nine-course Tasting Menu. The experience is truly breathtaking, with the dini...

Glass finds culinary triumph in Edinburgh

Sean Sheehan

April 11, 2024

Dining, Food & Drink, Restaurants

The grand Renaissance-style hotel in Edinburgh, The Balmoral, opened in 1902 and, as the only residential building ever erected on the south side of the city’s main thoroughfare, its 1, Princes St address is r...

Cantinetta Antinori launches new pasta-inspired weekend brunch menu

Sophie Richardson

April 11, 2024

Dining, Food & Drink, News

JUST MINUTES away from Chelsea's Sloane Street lies Cantinetta Antinori – a vibrant restaurant offering all-day Italian dining. Having already amassed a loyal customer base thanks to its restaurants in Flo...

Bonbon Café Angelo Musa brings French pastries to The Lana, Dubai

Sophie Richardson

April 10, 2024

Dining, News

KNOWN around the globe for his delicious pastries, Chef Angelo Musa has just opened Bonbon Café Angelo Musa in The Lana, Dubai. Tapping into French pâtisserie traditions, the venue offers a range of sweet ...

Hotel Bel-Air ushers in a new culinary chapter with Joe Garcia

Sophie Richardson

April 8, 2024

Dining, News

HOTEL BEL-AIR, The Dorchester Collection’s Los Angeles five-star luxury hotel has just unveiled its latest exciting venture. Having just appointed Joe Garcia as its new culinary director, Hotel Bel-Air is tapp...

Archway Battersea unveils its new lunchtime deal, calling all pasta lovers

Nicole Pereira

March 26, 2024

Food & Drink, News

ARCHWAY BATTERSEA invited Glass to dine at the spectacular neighbourhood wine bar and restaurant tucked away beneath the railway arch in Battersea. Archway has recently launched its new lunchtime deal avail...

Claridge’s Easters Eggs make their annual return

Nicole Pereira

March 19, 2024

Food & Drink, Gift Guide, News

EASTER is around the corner, and for all those who celebrate or take the opportunity to indulge in the fine chocolates this time of year brings, the annual Claridge’s Easter Eggs have returned and will be sure...

Glass enjoys hearty sharing-style cuisine at In Horto, London

Sophie Richardson

March 14, 2024

Dining, Feature, Food & Drink

LOCATED just a stone’s throw away from the hustle and bustle of Borough Market lies In Horto – a rustic restaurant specialising in sharing-style cuisine and communal dining. For those who don’t speak Latin, In...

Jara by Martín Berasategui opens at The Lana, Dubai

Sophie Richardson

March 8, 2024

Dining, News

RENOWNED across the globe for its luxurious hotels, The Dorchester Collection has just announced its latest addition to The Lana – The Dorchester Collection’s Dubai location. Opening on the 26th of Februar...

Ixchel brings a taste of Tulum to Chelsea

Imogen Clark

March 7, 2024

Feature, Food & Drink

THERE are few and far between when it comes to Mexican restaurants in London. Mediocrity, at best, can be found when tasting tacos in the capital, but Ixchel has opened its doors to prove otherwise. Situat...

Tom Sellers speaks to Glass about 10 years of Restaurant Story

Felicity Carter

March 5, 2024

Feature, Food & Drink

MICHELIN STAR chef Tom Sellers is celebrating ten years in the business this year, and to mark the occasion in style, his signature restaurant, Restaurant Story has undergone a landmark refurbishment. House...

PoB Hotels launches Seasoned to Perfection – an exploration of gastronomy

Vivian Hui

February 22, 2024

Dining, Food & Drink, News

PoB HOTELS is offering the opportunity to enjoy magical evenings created by its award-winning chefs, taking guests on a culinary journey across the British Isles. Bringing seasonal dining to life, each even...

Veuve Clicquot celebrates 250 years of sun-filled champagne with Belmond

Vivian Hui

February 21, 2024

Drinks, News, Travel

FOR 2024, Veuve Clicquot presents Solaire Journeys, three once-in-a-lifetime experiences on board the world’s most iconic trains. Taking inspiration from its famous ‘sunshine’ yellow, the iconic champagne h...