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Barbados · Food & Drink · News

The Coral Reef Club collaborates with Ollie Dabbous for a tasty venture

THE ACCLAIMED family-owned hotel in Barbados, The Coral Reef Club is commencing a new tasty venture with renowned UK-based chef Ollie Dabbous. Dabbous is the co-founder and Executive Chef of Hide Restaurant in London’s Piccadilly which launched in 2018, earning itself a Michelin star just six months after opening. The

Cobbler’s Cove unveils collaboration with lilo master Oliver James

IN PARTNERSHIP with Oliver James to bring the iconic pink and white stripes to the water, Cobblers Cove reveal the

Glass experiences the Crop Over festival in Barbados

THE vibrancy and colour of Barbados flourishes in the month of August where excitement builds all over the island for

Basking in Barbados – Glass enjoys the good life in the Caribbean

  Very little in this world is certain but in Barbados, an island 13° north of the equator, sunshine is


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