Glass Magazine
BIRLEY Bakery has opened a festive shop in Burlington Arcade, bringing chocolates, panettone and hot chocolate to Mayfair. The seasonal address at House 51 joins Birley Bakery and Birley Chocolate on Chelsea’s Cale Street, with Christmas presents and treats for the table filling its shelves. Founded by club owner Robin
ASPIRING to be a place you enter in the afternoon and don’t leave until the early hours, MA/NA is the
DIOR has enlisted chef Mauro Colagreco for its Saint-Tropez hospitality offering, bringing the three Michelin-starred Mirazur chef to the house’s
THE MONACO-founded restaurant group Beefbar has opened at Hôtel Barrière Le Majestic Cannes this month. Founded by Riccardo Giraudi in
I TURN into a narrow street, navigating my way through people joyfully enjoying their al fresco drinks on a hot
THE DEBUT of a new luxury hotel into the London hospitality scene is always an occasion to celebrate. And Brasserie
WHO doesn’t relish a good afternoon tea? The impeccably cut sandwiches, clotted cream scones and miniature cakes, complete with dainty
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