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Food & Drink

Drinks · Food & Drink · News

Exploring The Flavours of India, One Cocktail At A Time At Tryst Mayfair

HIDDEN below the newly opened fine-dining modern Indian restaurant Tresind, Tryst is Mayfair’s new best-kept secret. Echoing the same motto, the speakeasy shines light on Indian-inspired cocktails, putting spins on familiar recipes and introducing completely new flavours to the London scene. Dark, atmospheric and deliberately stripped back, the interior does

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Dior Maison releases the Aquarius tableware collection 

DIOR MAISON presents the Aquarius Collection designed by Artistic Director Cordelia de Castellane. Inspired by the variety of freshwater fish

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Glass indulges in a Platinum Jubilee Afternoon Tea at The InterContinental Park Lane

LAUNCHING ahead of the Platinum Jubilee this summer, Intercontinental Park Lane invites its guests to experience their offering of the

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Iconic cocktail bar Nightjar opens a new venue in the heart of Soho

ONE of iconic cocktails bars on the London scene opened a brand new venue hidden in the heart of Soho.

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Glass enjoys a food and art pairing experience launching at Colonel Saab, Holborn, London

LOCATED in the heart of Holborn in a former Town Hall building, Colonel Saab offers a luxury modern Indian dining

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Glass discovers X Muse Vodka

WHEN you think of alcohol and Scotland, scotch or whiskey usually come to mind. Wanting to change that association X

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Glass discovers Anatolian cuisine at Rüya, Mayfair

KNOWN to be the largest peninsula of Western Asia, the Anatolia region of Turkey binds the Mediterranean from the south,

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Embarking on a journey at 1890 by Gordon Ramsay at The Savoy

ONE of the London’s most iconic hotels has welcomed a brand new restaurant, 1890 by Gordon Ramsay, named after the

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Daniel w. Fletcher collaborates with Courvoisier on a capsule collection

HINTING at a collaboration during the company’s February’s London Fashion Week show, London-based brand Daniel w. Fletcher has announced a

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Glass dines at Pure Indian Cooking, Fulham

PURE Indian Cooking sounds more like a statement than a name for a restaurant, however, if you’ve ever been to

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