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Glass Magazine

Sophie Richardson
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Tattu London joins forces with Laurent-Perrier for its summer terrace

SINCE being established in 2015, Tattu has taken the UK culinary scene by storm. Lauded for its innovative Chinese cooking,

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Glass tastes Izakaya-inspired cuisine at Apothecary East

NESTLED away amongst the vibrant streets of Shoreditch lies Apothecary East – an independent Japanese restaurant. Combining the buzz of

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Louis Vuitton introduces new Low Key bags for the summer

MINIMALIST, sophisticated and refined, Louis Vuitton’s new collection of bags are set to become the it-girl companions of the summer.

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Dior presents embossed Dior Gravity Leather for AW24

FOR DIOR’s autumn-winter 2024 collection, Kim Jones has fuelled the house’s interest in material innovation and development with the arrival

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Louis Vuitton menswear takes to the sea for Pre-Fall 2024

ELEVATING its designs to a celestial level, Louis Vuitton has just unveiled its pre-fall 2024 menswear collection. Designed in homage

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Loewe celebrates Luca Guadagnino’s new film with exclusive collection

COMMEMORATING Jonathan Anderson’s debut as a costume designer for Luca Guadagnino’s new film Challengers, Loewe has just released a series

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Glass gets a first class experience at Ritz Carlton Fukuoka, Tokyo

LOCATED within the Fukuoka Daimyo Garden City complex in the central ward of Tenjin, Tokyo, The Ritz-Carlton is one of

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The Icelandic Pavilion celebrates Venice Biennale with Hildigunnur Birgisdóttir

CONTINUING to forge strong ties with La Biennale di Venezia, The Icelandic Pavilion will be exhibiting its work at the

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LUCHO brings Chilean cuisine to The Rosebery

USHERING in the warm weather with equally delightful cuisine, the Mandarin Oriental Hyde Park has just announced the launch of

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Cultural cocktail of high fashion, luxury travel, fine arts and the humanities from around the globe, served to you daily by Glass

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