Breaking

Glass Magazine

Food & Drink

Food & Drink · News

Celebrate National Afternoon Tea Week in London and Edinburgh With Style

THE week of August 10-16, National Afternoon Tea Week, celebrates the cultural episode that involves drinking tea and tasting light refreshments at – and this is quintessentially important – a leisurely pace and in a refined atmosphere. At Sheraton Grand London Park Lane, the aptly named British Social Season Afternoon

Harrison Ford introduces Glenmorangie as the Official Whisky of Formula 1

“NICE,” is all Harrison Ford says in Glenmorangie’s new short film, but in his dry delivery, that’s all he needs

An elegant summer in the city at Montague on the Gardens

TUCKED away in the stylish heart of Bloomsbury, The Montague on the Gardens invites Londoners to embrace the warm season

Clase Azul welcomes its newest Tequila

LAUNCHING this week, Clase Azul – the Mexican luxury house known for its exquisite spirits – introduces its newest addition:

AIX Rosé arrives at Fowey Hall for the summer

FOWEY Hall, the grand Victorian mansion overlooking the Cornish coast, has introduced a touch of southern French elegance to its

Very high, very sublime and very Mediterranean: Glass goes to Lucky Cat, Mei Ume and Saisons

THAT THE views from Lucky Cat at 22 Bishopsgate are breathtaking is less a subjective impression and more an absolute

A Mexican summer in a glass: Ochre presents artful new cocktails

THE MUCH-loved London restaurant Ochre known for its thoughtful fusion of flavour and artistry adds one more reason for Londoners

Glass stays at Le Manoir aux Quat’Saisons: A culinary retreat of dreams

LE Manoir aux Quat’Saisons, a Belmond hotel set in the heart of the Oxfordshire countryside, promises more than a luxurious

Sheraton Grand London Park Lane launches The Great Gatsby-themed Afternoon Tea

AFTERNOON Tea may be a quintessentially British tradition, but now it’s getting an American twist. This spring, Sheraton Grand London

Dom Pérignon welcomes a new chapter led by star-studded line up

BRINGING the founding essence of Dom Pérignon to 2025 – to make “the wine the best in the world” –


Follow Glass