IMMERSE yourself in a multi-sensory garden and discover how haptic musical plants, food, drinks and cultural exploration come together in Singapore: Where Explorers Meet, an event to commemorate the 2019 Singapore Bicentennial.
The Bicentennial – the 200 anniversary of Sir Stamford Raffles’ landing in Singapore in 1819 – marks a key turning point in the country’s history. The event is curated by leading Singaporean and UK creative agencies, In The Wild and Bompas & Parr. Together they have created a trans-historical experience that casts a wider lens on the spirit of discovery, openness of exchange in a dynamic city, and enduring relations between the UK and Singapore.
Sir Stamford Raffles in Singapore
Multi-sensory experiences will offer visitors a slice of Singapore’s arts, music, dining and cocktail scene. Featuring an internationally renowned cast of Singaporean artists, chefs and mixologists, this techno-garden is an opportunity to discover the sights, sounds and tastes of Singapore. It will depict the city’s experience over 700 years – from the 14th century to the 21st century.
Singaporean botanical designers, Humid House
Singaporean food and cocktails will be available at £6.00 each – arrive early to get the chance to try Michelin starred chef Malcolm Lee’s inspired Peranakan dishes. Compliment the food with botanical cocktails from a creative collaboration between Native (No.13 in the World’s 50 Best Bars 2018 and recently voted No. 4 in Asia’s 50 Best Bars 2019) and Lyaness, one of London’s finest drinking establishments. There is also the opportunity to try the classic Singapore Sling from Raffles Hotel Singapore, which reopens its doors in August this year.
Singapore skyline at night
A colourful city glowing with life, Singapore has always been a kaleidoscope of different races, cultures, stories, materials and people. Experience it all in a clash of botanical beauty and urban thrills.
by Alicia Pountney
Singapore: Where Explorers Meet will be held at Finsbury Avenue Square, Broadgate, EC2, June 13 – 15, 2019