Le Petit Beefbar – an innovative take on the traditional steakhouse

LE PETIT BEEFBAR, which resides on the cosy street of Cale Street in Chelsea, will transport you to Paris with its inviting ambience and delectable menu.

The restaurant is part of the well-recognised Beefbar restaurant collection and brings its guests an elegant yet comfortable spot to indulge in its broad menu.

Steak

Created by Monaco-based restaurateur Riccardo Giraudi, Le Petit’s atmosphere is sophisticated, chic and warm, with red and orange dim lighting, luxurious interiors and attentive hospitality.

The restaurant offers new ways of interpreting classic breakfasts, brunches and Sunday Roasts curated by Head Chef Jordi Sebastianelli alongside their daily À La Carte menu.

French Steak Frites and Sauce

The menu on offer has several standouts, such as the Croque Sando, which is an innovative take on the classic French Croque Monsieur and the Sando with its velvety dry-aged beef ribeye prosciutto and mozzarella and the Miso Black Beef, a beefy version of the favoured black cod.

The traditional French Steak Frites and Sauce dish is elevated at Le Petit with their La Sauce Beefbar, made from butter, herbs, truffle and extract of the Sauce Originale Relais de Paris alongside its luxurious presentation of fine-cut steak on a silver plater above a candle lit warmer.

Cocktail

As for their starter menu, the dishes are designed to be shared, with the must-try dishes being Jambon d’entrecote, Relais Shawarma, Baby Quesadillas and Plant-Based Bao, as well as the Caesar Miso salad.

For those who follow a keto diet, Le Petit offers various options in line with the lifestyle, and for those who are vegan, the restaurant has partnered up with Redefine Meat to create a meat-free dish titled Redefine Steak Frites.

Interior

Alongside the tantalising menu, the restaurant offers a decked-out bar with a French retro ambience, a perfect setting to try their cocktail menu with a conversationalist of your choosing.

To name only but a few, the Beefbar Mezcalita, with Lost Explorer Mezcal Infused with Pineapple & Rosemary, Yellow Chartreuse, Fresh Lime Juice, Limoncello and Agave Syrup, or the Est! Est!! Est!!!, with Plymouth Navy, Monkey 47 Sloe, and Antica Formula, are going to have you coming back for more.

Le Petit brings elegance and luxury to the traditional steakhouse and a dining experience that is refreshing and new, ensuring your endless visitation to the quaint restaurant in scenic Chelsea.

by Nicole Pereira

27 Cale St, London SW3 3QP